Dove Breast, a 1/4 wedge of Fresh Jalapeno, all wrapped in a strip of bacon. Stick a toothpick through to hold it all together, toss on the BBQ.

Apply as much whiskey as friends allow ;)

You know, one improvement over that is to try smoking them. Did this one year for a change, WOW, were they good. It can be a bit ticklish to BBQ and get them done without drying out, but the smoking seemed to work really well, as long as the bird was completely covered with bacon.

Sorta tastes like bacon, eh?

I've tried and eaten the jalapeno/bacon wrap bit and found them to be great! (Don't tell the wife - she doesn't know I've eaten her favorite birds!) :D

I've been wrapping them in bacon with a jalapeno inside and then smoking them for 5 hours then I throw the dove away and eat the rest.
Seriously, I've never eaten any dove that wasn't dry as cardboard. I guess I'm doing it wrong

Yup - that's the recipe!!!! :D

Yup - that's the recipe!!!! :D

Some lazy people would just buy jalepeno-flavored bacon at the grocery store and fry it in a skillet, but that's the easy way out.....