
04-25-2010, 07:15 PM
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The Hog Whisperer (Administrator)
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dead turkey
Well, I wasn't really turkey hunting, but I got one anyway. Guess 'ol Elmer Keith was right; a .270 is in fact adequate for varmits????
Said in jest, no caliber wars please!!!!
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MikeG
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Originally Posted by faucettb
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Last edited by MikeG; 04-25-2010 at 07:18 PM.
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04-25-2010, 07:33 PM
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Hope it cooks up well! Look at all that green!!
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04-26-2010, 08:20 AM
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Oh No, you shot Skinny!
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04-26-2010, 08:56 AM
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The Hog Whisperer (Administrator)
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I like the big circle of feathers that marks the spot....
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MikeG
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Originally Posted by faucettb
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04-26-2010, 02:03 PM
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what did you do, load down?
there is no big gaping hole.
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04-26-2010, 02:06 PM
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The Hog Whisperer (Administrator)
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There was under the wing!!!!
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MikeG
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Originally Posted by faucettb
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04-26-2010, 03:35 PM
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Good, you went for the classic "under the wing" shot with the 270. I prefer the 22-250 head shot- both traditional ways to hunt turkey!
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04-26-2010, 05:28 PM
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The Troll Whisperer (Moderator)
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Uh........................
Find this one on the truck tool box too, Mike?
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04-26-2010, 06:25 PM
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The Hog Whisperer (Administrator)
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No, he was perfectly content to reside near the tailgate. His girlfriend was not too impressed and ran off when I went over to pick him up.
Salted the meat, then when home put it in some rather acidic red wine for a day or so in the fridge. Cooked the breast fillets up tonight in the rest of the wine with some vegetables and darned if it wasn't some of the best eating I've had in a while.
Good stuff!
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MikeG
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Originally Posted by faucettb
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04-27-2010, 03:51 PM
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The Hog Whisperer (Administrator)
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Last night's dinner - here is one of the breast fillets:
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MikeG
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04-27-2010, 05:00 PM
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Mmmm, that looks like it should be sliced up and laid on a bed of pasta with garlic, mushroom, capers & alfredo sauce!
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04-27-2010, 07:09 PM
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The Hog Whisperer (Administrator)
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It was cooked with capers, olives, and some sort of tomato sauce, plus other stuff. Noodles of uncertain origin. Pretty good call!
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MikeG
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04-28-2010, 12:33 AM
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You did it again Mike. Good job!
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04-28-2010, 05:49 AM
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Quote:
Originally Posted by Chief RID
You did it again Mike. Good job!
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Yea but Chief, It all looks good in the pictures. Mike will eat anything. I saw him once fighting a dog over some pork ribs. Mike said they were his, and the dog thought they were his.
Don't know who won that fight!
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04-28-2010, 08:08 AM
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The Hog Whisperer (Administrator)
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Your dog stole ribs out of my cooler - he is a thief!!!!
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04-28-2010, 10:30 AM
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I didnt know turkeys had two breasts, too.
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04-28-2010, 12:28 PM
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The Troll Whisperer (Moderator)
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That's right - blame poor ol' Doogie for everything!
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